Tavern Hours:

Mon-Sat 11am-1am

Sun 10am-1am

Kitchen Hours:

Mon-Thurs 11am-Midnight

Fri & Sat 11am-11pm

Sun 2pm–Midnight

Brunch:

Sat-Sun 10am–1pm


 

16 Broadway, Newport. RI

 

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Monday Madness - $4 Tacos & $5 Margaritas from 5pm-10pm

Tacos are available in Spicy chicken, seasoned beef, fried fish, or a vegetarian option. 

"Half Price Apps"

 

Monday to Saturday 

4pm - 6pm

All appetizers are half off between 4pm and 6pm Monday to Saturday.

Tuesday "Date Night"

 

5pm - 10pm

Our entrees are designed to share and includes a select bottle of wine.

Wednesday "Buck a Shuck"

Join us for dollar oysters and clams every Wednesday from noon 'till 10pm.

Sunday Brunch Specials

Between 10am and 1pm on Saturday and Sunday, order an entree from our brunch menu and receive a complimentary Mimosa or Bloody Mary.

The Tavern offers 28 draft beer taps and an extensive selection of craft beers


 
 
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About Us

The Tavern On Broadway is located in the heart of Newport's Historic District in a completely renovated 200 year old colonial building. The owners— Jill and Jim Blumel—are passionate about the restaurant and creating a family atmosphere for both staff and guests.  We look forward to serving you -- please stop by and say hello!


Jae Florence, Executive Chef

Chef Jae Florence’s farm-to-table philosophy developed before she even realized it – as a child cooking with her mother and grandmother in Makala, O’ahu.  “They would send me into our yard to pick avocados, mangoes, macadamia nuts and kukui nuts.”

After high school, Jae served in the Army National Guard then made her way to Rhode Island where she worked under several local chefs before arriving at Tavern on Broadway.

While her cuisine is Asian inspired, heavy on fresh caught fish and locally raised beef and produce, she understands the love for traditional New England favorites such as fish and chips and lobster rolls.  Jae’s ever evolving menu is delicious, seasonal and diverse.


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